I’ve been making eggs every morning after I go to the gym and have become very irritated with our state of cookware. You see, when you get married, you register for things you need. Don’t get me wrong, I am very appreciative of what people got us (six years ago this month), but apparently several people thought I needed a glass vase more than a saucepan, a soup kettle, or just a fry pan!
So, being the struggling college students who are married, we bought a couple pans…2 and a small pot, just big enough for mac & cheese. Well, like I said, 6 years later and we need some better stuff. All of the "non-stick" came off and the pan is now "stick to me" style. Here’s the deal though. I probably won’t buy the whole set right now. I’d like to acquire it overtime, but I know absolutely zero about this stuff besides the fact that I think stainless steel looks cool. Do any of you consider yourselves pro-chef’s that could help me with a brand name at least? What do you guys prefer to cook on…besides the BBQ…Stainless steel, calphalon, copper bottom…I dunno.